Getting ready for CuscoCooking !

Yesterday night inside ChocoMuseo we made the last preparation for CuscoCooking and with the whole team cooked 6 different dishes:

• Entrées: Soltero de habas / Papa a la Huancaina / Crema de choclo
• Main courses: Lomo saltado / Ají de gallina / Arroz con pollo

We checked that al the material was ready and had a lot of fun preparing all these dishes.

Bon appétit! Book now